Temperature modulates the effects of ocean acidification on intestinal ion transport in Atlantic cod, Gadus morhua

Marian Y. Hu, Katharina Michael, Cornelia M. Kreiss, Meike Stumpp, Sam Dupont, Yung Che Tseng*, Magnus Lucassen

*此作品的通信作者

研究成果: 雜誌貢獻期刊論文同行評審

12 引文 斯高帕斯(Scopus)

摘要

CO2-driven seawater acidification has been demonstrated to enhance intestinal bicarbonate secretion rates in teleosts, leading to an increased release of CaCO3 under simulated ocean acidification scenarios. In this study, we investigated if increasing CO2 levels stimulate the intestinal acid-base regulatory machinery of Atlantic cod (Gadus morhua) and whether temperatures at the upper limit of thermal tolerance stimulate or counteract ion regulatory capacities. Juvenile G. morhua were acclimated for 4 weeks to three CO2 levels (550, 1200, and 2200 μatm) covering present and near-future natural variability, at optimum (10°C) and summer maximum temperature (18°C), respectively. Immunohistochemical analyses revealed the subcellular localization of ion transporters, including Na+/K+-ATPase (NKA), Na+/H+-exchanger 3 (NHE3), Na+/HCO3-cotransporter (NBC1), pendrin-like Cl-/HCO3-exchanger (SLC26a6), V-type H+-ATPase subunit a (VHA), and Cl- channel 3 (CLC3) in epithelial cells of the anterior intestine. At 10°C, proteins and mRNA were generally up-regulated for most transporters in the intestinal epithelium after acclimation to higher CO2 levels. This supports recent findings demonstrating increased intestinal HCO3-secretion rates in response to CO2 induced seawater acidification. At 18°C, mRNA expression and protein concentrations of most ion transporters remained unchanged or were even decreased, suggesting thermal compensation. This response may be energetically favorable to retain blood HCO3-levels to stabilize pHe, but may negatively affect intestinal salt and water resorption of marine teleosts in future oceans.

原文英語
文章編號198
期刊Frontiers in Physiology
7
發行號JUN
DOIs
出版狀態已發佈 - 2016 6月 2

ASJC Scopus subject areas

  • 生理學
  • 生理學(醫學)

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