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Seed Components in Cancer Prevention
Blanca Hernández-Ledesma,
Chia Chien Hsieh
, Ben O. de Lumen
研究成果
:
書貢獻/報告類型
›
篇章
1
引文 斯高帕斯(Scopus)
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指紋
指紋
深入研究「Seed Components in Cancer Prevention」主題。共同形成了獨特的指紋。
排序方式
重量
按字母排序
Engineering & Materials Science
Polyphenols
100%
Nutrition
76%
Seed
61%
Chemoprevention
61%
Tumors
61%
Reactive oxygen species
53%
Tannins
51%
Flavonoids
51%
Cell signaling
47%
Cell proliferation
44%
Cell death
44%
Antioxidants
40%
Cell culture
38%
Cells
29%
Animals
28%
Acids
27%
Agriculture & Biology
neoplasms
46%
seeds
31%
polyphenols
14%
cancer therapy
12%
chemoprevention
12%
physical activity
10%
carcinogenesis
9%
anti-inflammatory activity
9%
phenolic acids
8%
diet
8%
plant damage
8%
terpenoids
8%
bioactive compounds
8%
apoptosis
7%
neoplasm cells
7%
tannins
7%
cell proliferation
7%
phytochemicals
7%
mechanism of action
7%
herbivores
7%
phenolic compounds
7%
reactive oxygen species
7%
legumes
7%
cell culture
6%
flavonoids
6%
antioxidants
5%
animals
3%
cells
2%
Medicine & Life Sciences
Seeds
61%
Neoplasms
19%
Polyphenols
16%
Herbivory
12%
phenolic acid
10%
Diet
10%
Fabaceae
9%
Tannins
9%
Terpenes
9%
Edible Grain
9%
Chemoprevention
8%
Phytochemicals
8%
Flavonoids
7%
Reactive Oxygen Species
6%
Signal Transduction
5%
Carcinogenesis
5%
Cell Culture Techniques
5%
Antioxidants
5%
Anti-Inflammatory Agents
5%
Animal Models
5%
Maintenance
5%
Cell Proliferation
4%
Weights and Measures
4%
Apoptosis
4%
Wounds and Injuries
3%
Therapeutics
1%