Quantification of anthocyanosides in grapes by QuEChERS and biphenyl-UHPLC tandem mass spectrometry

Lun Chi Yang, Sung Fang Chen*

*此作品的通信作者

研究成果: 雜誌貢獻期刊論文同行評審

1 引文 斯高帕斯(Scopus)

摘要

In this study, the QuEChERS and UHPLC-MS/MS method using a biphenyl stationary phase was developed and applied for the rapid separation of 12 anthocyanosides in grapes. Efficient separation was achieved for a wide range of mono-and un-glycosylated anthocyanosides. The linear ranges of the target anthocyanosides were 0.5e500 ng mL-1. The intra-and inter-day precisions were both below 11.8%. Anthocyanosides in grapes from different sources were suc-cessfully quantified. Thus, the developed QuEChERS and UHPLC-MS/MS method provide an attractive alternative for the quantification of anthocyanosides in grapes.

原文英語
文章編號5
頁(從 - 到)382-401
頁數20
期刊Journal of Food and Drug Analysis
30
發行號3
DOIs
出版狀態已發佈 - 2022

ASJC Scopus subject areas

  • 食品科學
  • 藥理

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