摘要
Most of the previous studies with respect to message sidedness mainly focus on the effect of message sidedness in advertising on behavior of consumers and it is unknown how consumers respond to different message sidedness when a one-sided or two-sided message in claims shown on the package of a healthy food product. This study explores the underlying mechanisms how consumers respond to different message sidedness in claims. The results indicate that two-sided messages in claims are more persuasive than one-sided messages because they pass the “sufficiency threshold.” In addition, the results of this article show that mood state, product involvement, and self-rated health of individuals moderate the relationship between message sidedness in claims and product evaluation.
原文 | 英語 |
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文章編號 | 729370 |
期刊 | Frontiers in Nutrition |
卷 | 8 |
DOIs | |
出版狀態 | 已發佈 - 2021 12月 14 |
ASJC Scopus subject areas
- 食品科學
- 內分泌學、糖尿病和代謝
- 營養與營養學