摘要
Last century was a time of enormous progress in human nutrition. Essential minerals, vitamins, amino acids, and fatty acids were identified, metabolic pathways were described, and the effect of genetic variants on metabolism was studied. Recent evidence has shown that the large majority of chronic disorders, such as cardiovascular disease, diabetes, and cancer can be prevented by modifications of nutritional and lifestyle habits. In 2007, 12.3 million new cancer cases and 7.6 million deaths from cancer worldwide were reported by the American Cancer Society (Garcia et al., 2007).
| 原文 | 英語 |
|---|---|
| 主出版物標題 | Bioactive Food Proteins and Peptides |
| 主出版物子標題 | Applications in Human Health |
| 發行者 | CRC Press |
| 頁面 | 293-311 |
| 頁數 | 19 |
| ISBN(電子) | 9781420093179 |
| ISBN(列印) | 9781138198999 |
| 出版狀態 | 已發佈 - 2011 1月 1 |
| 對外發佈 | 是 |
UN SDG
此研究成果有助於以下永續發展目標
-
SDG 3 健康與福祉
ASJC Scopus subject areas
- 一般工程
- 一般農業與生物科學
指紋
深入研究「Lunasin: A novel seed peptide with cancer preventive properties」主題。共同形成了獨特的指紋。引用此
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