Effect of cholesterol and lanosterol on the structure and dynamics of the cell membrane of Mycoplasma capricolum. Deuterium nuclear magnetic resonance study

T. H. Huang*, A. J. DeSiervo, Q. X. Yang

*此作品的通信作者

研究成果: 雜誌貢獻期刊論文同行評審

21 引文 斯高帕斯(Scopus)

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Biochemistry, Genetics and Molecular Biology

INIS

Food Science