Contribution of branched-chain amino acids to purine nucleotide cycle: A pilot study

F. C. Tang*, C. C. Chan

*此作品的通信作者

研究成果: 雜誌貢獻期刊論文同行評審

5 引文 斯高帕斯(Scopus)

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Immunology and Microbiology

Biochemistry, Genetics and Molecular Biology

INIS

Food Science