Antioxidant Activities of Methanolic and hot-water Extracts from Leaves of Three Cultivars of Mai-Men-Dong (Liriope spicata L.)

侯 文琪(Wen-Chi Hou), 吳 紋君(Wen-Chung Wu), 楊 智元(Chih-Yuan Yang), 陳 顯榮(Hsien-Jung Chen), 劉 新裕(Sin-Yie Liu), 林 耀輝(Yaw-Huei Lin)

研究成果: 雜誌貢獻 › 期刊論文 › 同行評審

23 引文 斯高帕斯（Scopus）

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Food Science