每年研究成果
每年研究成果
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2021
Food, identity, and teaching with media: Cross-cultural cuisine from general Tso's chicken to Gua Bao
Chien, Y. Y. & Welch, A., 2021 6月 25, Trends and Developments for the Future of Language Education in Higher Education. IGI Global, p. 41-56 16 p.研究成果: 書貢獻/報告類型 › 篇章
1 引文 斯高帕斯（Scopus） -
2012
Marginal discourse and pacific rim women's arts
Chien, Y. Y., 2012 2月 27, Entering the Picture: Judy Chicago, The Fresno Feminist Art Program, and the Collective Visions of Women Artists. Taylor and Francis, p. 283-292 10 p.研究成果: 書貢獻/報告類型 › 篇章