Quantification of anthocyanins in blueberries (Vaccinium spp.) by modified QuEChERS and liquid chromatography-mass spectrometry

Lun Chi Yang, Shih Hsin Hsu, Yun Yu Meng, Sung Fang Chen*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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Biochemistry, Genetics and Molecular Biology

Chemical Engineering

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