Processing of vegetable juices and blends

S. C. Shen, James S.B. Wu

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationHandbook of Vegetables and Vegetable Processing
Subtitle of host publicationSecond Edition
PublisherWiley Blackwell
Pages429-449
Number of pages21
Volume1-2
ISBN (Electronic)9781119098935
ISBN (Print)9781119098928
DOIs
Publication statusPublished - 2018 Feb 16

ASJC Scopus subject areas

  • Engineering(all)
  • Agricultural and Biological Sciences(all)

Cite this

Shen, S. C., & Wu, J. S. B. (2018). Processing of vegetable juices and blends. In Handbook of Vegetables and Vegetable Processing: Second Edition (Vol. 1-2, pp. 429-449). Wiley Blackwell. https://doi.org/10.1002/9781119098935.ch18