Glycine-rich peptides from fermented Chenopodium formosanum sprout as an antioxidant to modulate the oxidative stress

  • Chen Che Hsieh
  • , Shu Han Yu
  • , Hsing Chun Kuo
  • , Darin Khumsupan
  • , Hsiao Chu Huang
  • , Yu Wei Liou
  • , Chen Yu Kao
  • , Szu Chuan Shen
  • , Kuan Chen Cheng*
    • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

6 Citations (Scopus)

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INIS

Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science

Neuroscience

Food Science

Immunology and Microbiology