Consumption of Dehulled Adlay Improved Lipid Metabolism and Inflammation in Overweight and Obese Individuals after a 6-Week Single-Arm Pilot Study

Wei Yi Cheng, Wan Ju Yeh, Jung Ko, Ya Ling Huang, Hsin Yi Yang*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

7 Citations (Scopus)

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Biochemistry, Genetics and Molecular Biology

Food Science